Easy Cinnamon Rolls Softest Sweetest (Printable Version)
Four ingredients, soft dough, sweet cinnamon, and a quick bake make these rolls simple and irresistible.
# Ingredients:
01 -
16 oz pizza dough
02 -
2 tbsp butter or coconut oil, or applesauce for low fat
03 -
3 tbsp sugar or granulated sugar-free substitute
04 -
1 tbsp ground cinnamon
# Steps to Follow:
01 -
Roll out the pizza dough on a floured surface (any flour works, including coconut flour). If the dough is too sticky, add more flour gradually until it is manageable. Roll the dough very thinly, just under 1/4 inch.
02 -
Spread butter, coconut oil, or applesauce evenly over the surface of the dough. Sprinkle the sugar or sugar-free substitute and ground cinnamon evenly across the dough.
03 -
Cut the dough into long strips and roll each strip up as tightly as possible. Arrange the rolled strips in a greased baking pan.
04 -
Preheat the oven to 400°F (200°C). Bake the rolls for 20 minutes, or until golden brown.
# Additional Notes:
01 -
If the dough is too sticky, use additional flour to make it easier to handle.