Creme Egg Rocky Road (Printable Recipe)
# What You'll Need:
→ Base
01 -
10 ounces milk chocolate
02 -
2 Tablespoons unsalted butter
03 -
1/3 cup maple syrup
04 -
1 cup mini marshmallows
05 -
1/2 cup raisins or dried cherries
06 -
1 1/2 cups coarsely crushed Rich Tea biscuits or Graham crackers
→ Decoration
07 -
3 1/2 ounces white chocolate, melted
08 -
1 cup Cadbury Mini Eggs
09 -
4 Cadbury Creme Eggs, halved
10 -
Colored sprinkles
# Step-by-Step Guide:
01 -
Add the milk chocolate, butter, and maple syrup to a small saucepan, and melt over a low heat, stirring regularly.
02 -
When the chocolate mixture is smooth and glossy, add it to a large mixing bowl with the mini marshmallows, dried fruit, and crushed Rich Tea biscuits. Mix thoroughly to combine.
03 -
Spread the mixture out into a lined, lightly greased baking tray, then drizzle with melted white chocolate.
04 -
Decorate the rocky road with Cadbury Mini Eggs, halved Cadbury Creme Eggs, and colorful sprinkles.
05 -
Chill in the fridge for several hours, until completely set. Cut into squares to serve.
# Additional Info:
01 -
Cadbury Creme Eggs are seasonal items available primarily before Easter, making this a special seasonal treat.
02 -
This no-bake dessert combines the gooey texture of Creme Eggs with the classic crunch of rocky road.